Breakfast

Prebird Scramble
$7.00
2 Scrambled eggs, onions, tomatoes, spinach, pepperjack cheese, and toast (Add Country Ham for $2))

Future Bird Sandwich
$5.00
2 Scrambled eggs, and pepper jack cheese on our toasted ciabatta bread (Add Country Ham for $2))

We fill our bakery case every morning with pastries fresh out of the oven!

Muffins, Scones, Scottish Oat Scones, Cinnamon Rolls, Sticky Buns, Apple Turnovers, Blueberry Cream Cheese Pastries, Flathead Cherry Pastries, Chocolate Rolls, Cinnamon Apple Cranberry Bars, Chocolate Coconut Macaroon Bars, Biscotti. We also have Espresso and organic coffee.

Lunch Sandwiches

Green Supreme
$9.00
Avocado, cucumber, carrots, swiss cheese, lettuce, tomatoes, mayo and mustard

Egg Salad Sandwich
$8.00
Our own egg salad with a hint of dill, swiss cheese, lettuce, tomatoes

Montana Cheese Steak
$9.50
Grilled roast beef, peppers and onions and mushrooms with melted pepper jack cheese, mayo and mustard

Turkey and Swiss
$8.50
Turkey, swiss cheese, lettuce, tomatoes mayo and mustard (served cold) or try it hot without the lettuce and tomatoes!)

Herby Turkey
$9.00
Sauteed Turkey, Onions, House made pesto, parm, spinach, tomatoes, and balsamic mayo

The Provence
$9.00
Locan Ham, Brie, Preserves, Greens, Served hot

Roast beef and Cheddar
$8.50
Roast beef, cheddar, lettuce, tomatoes, mayo and mustard (served hot or cold) hot- without the lettuce and tomatoes and we throw some sauteed onions on top!)

Salads

Egg Salad
$8.50
Apples, Walnut, Pickled Red Onion, Feta, Egg

Avocado
$9.50
Greens, Cukes, Carrot, Tomato, Sunflower Seed, Grilled Avocado

Tri Tip Salad
$13.00
Greens, Tomato, Blue Cheese, Candied Pecans, Dried Cranberries

Spinach
$9.00
Greens, Cukes, Tomato, Pimento cheese

Pizzas

Wildflour Pepperoni
Small $8.00 - Large $16.00
Onions, pineapple, and Pepperoni

Veggie
Small $8.00 - Large $16.00
Onions, artichokes, olives, spinach, tomatoes

Three Cheese
Small $8.00 - Large $16.00
Mozzarella, blue, parmesan, and tomatoes

Follow Yer Nose BBQ: Lunch: 11:30-3 Thurs-Sat, Dinner 5-9 Thurs-Sat

Yankee Jim
1/4 Lb Local Grass Fed brisket piled high on a house made cibatta roll!

Sleeping Giant
1/3 LB of Montana's best meats pork shoulder rubbed down and smoked all day! piled high on a cibatta roll!

The Ridge
The cut of the ribs depends on the day! all are rubbed down, smoked, juicy and fall off the bone!

The Hen
Montana raised free range chicken, marinated for 24 hours for a juicy explosion! piled on a ciabatta bun!

The Rooster
Montana raised free range chicken marinated for 24 hours and served as a 1/2 chicken!

Sides
Rotated Daily. Slaw, Baked Beans, Sweet Potato, Casserole, Cheese Grits, Mac n Cheese, Loaded Potato Salad, Corn Kettle Chips